Grain to Table

Freshly Milled Scones

Buttery, flaky scones made with a blend of freshly milled hard white, soft white and spelt flour. Every flavor uses the same simple base dough, shapes into wedges or logs, and freezes unbaked so you can bake one fresh scone any morning.
S'mores Scones with Freshly Milled Flour

Freshly Milled S’mores Scones

Warm summer nights, crackling campfires, and sticky fingers from melted chocolate and toasted marshmallows; those are the moments that inspired these S’mores Scones. They bring all the magic of childhood camping trips into a cozy, from-scratch treat made right in your own kitchen. Using freshly milled flour adds a rich, slightly nutty depth that makes each bite feel both wholesome and deeply satisfying.

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