Learn how to bake with freshly milled flour with Katelyn from Grain to Table. You will discover how to turn any recipe into a nutritionally dense recipe by incorporating fresh grains.
Pillowy, soft and sweet, these brioche hot dog buns with freshly milled flour are perfect for grilling on those hot summer days! Follow along for step by step instructions to make your own brioche hot dog buns with freshly milled flour. Timeline This is a basic breakdown for a two day process for brioche hot […]
There’s nothing quite like the aroma of homemade banana bread wafting through your kitchen. But if you want to take this classic comfort bake to the next level, try making it with freshly milled flour. The result? A loaf that’s tender, flavorful, and just a bit more wholesome, without sacrificing that beloved banana bread texture. Today,
Pillowy, soft and sweet, these brioche burger buns are perfect for burgers, hotdogs or deli sandwiches. These buns are made with hard white wheat and milled fresh for the best nutrition, giving you the perfect excuse the eat burgers! The cold fermentation allows for an enhanced flavor profile, improved texture, and increased digestibility. All that
